Tomorrow, 10:15 am
Rosh Hashanah Dinner with gertrude’s
A collaboration between Chef Mike Cain of GERTIE and Executive Chef Eli Sussman of sister restaurant gertrude’s, this Rosh Hashanah dinner will be served family-style with a complimentary welcome drink.The menu includes holiday essentials like apples and honey alongside inventive serves like Pastrami Salmon, Port Braised Mushroom Varnishkes, and Roasted Chicken with dates and artichokes. Tickets are available for $98 and are available via this link.